Visitors to Evis Resort can look forward to a memorable holiday in this remote idylic location on the edge of the Nono Lagoon. Individual bungalows offer views of stunning natural beauty. The resort is the only development on Nggatirana Island, which is a designated conservation area including its home reef.
Activities offered include snorkelling with complimentary mask and snorkel provided. As well as the reef system surrounding the island, guests can visit the Hele Bar, Mushroom Reef and Soltai 61 tuna fishing boat wreck. Since the island is a designated conservation area, guests will appreciate the endemic species of fauna and flora found along the island pathway and also on neighbouring Vanganu. Visits to custom sites and excursions for picnics on the nearby Hele Islands can also be arranged.
Andrew offers French Lagoon Fusion cuisine in their open design restaurant. House guests can enjoy an afternoon drink served from the well stocked bar, including cold beer and a selection of wines, whilst taking in the lagoon views and cooling sea breezes. Meals range from $120 - $150 SBD each. Packed lunch is $100 SBD and childrens meals are charged according to age.